

Dumping 1116 liters of pig manure per week into your local water source tends to become a problem, especially when you add land degradation and heavy chemical use. This is the case of the town of Jaris de Mora, a rural community in the highlands of Costa Rica.
Last Wednesday I was at the official event announcing a strategy to reduce water pollution and land degradation, and provide alternative means for production. For over a month I have joined a group of people working to find a local strategy to solve this problem without sacrificing local livelihoods. This has been a joined effort of the Ministry of Agriculture, the United Nations Development Programme, the Global Environmental Facility SGP, and the UN University for Peace.
What are we doing?
We will be implementing biodigesters to capture all the manure going to the rivers. The biodigesters will capture the methane for cooking and for heating and produce organic fertilizer to be used in sugar cane production. The town has been slowly switching their production methods to export organic sugar cane, and fertilizer created in the community will allow to reduce production cost. Also, the biodigesters will, hopefully, allow women to save time by not having to go out looking for wood for cooking and reduce the health problems related to indoor air pollution.
What I have been doing…
In order to mainstream this type of efforts, the GEF needs clear indicators of the gains of this type projects. For the last month I have been compiling information to create baselines to measure the success of the project in a year. Thus, I have spent a significant amount of time measuring gas emissions and inspecting pig farms.
I have developed simple indicators to measure water use, gas emissions, energy use, methane production, and improvements in infrastructure.








